The Dinner Belle Weekly Menu
*for delivery Friday, March 25th*
***ALL ORDERS ARE DUE BY TUESDAY, March 22nd***
Appetizer of the Week:
~Homemade Salsa Fresca~ $10 (32oz)
Fresh tomato salsa with onion, cilantro and lime. Healthy and delicious!
Dessert of the Week:
~Caramel Apple Salad~ $10 (32oz)
LOWFAT & LOW-CAL! Fresh chopped red apples and pineapple tidbits tossed with butterscotch pudding mix and lowfat cool whip. (SERVE CHILLED)
DINNERS:
Full Orders $24.00 (Feeds 4-6)
Half Orders $14.00 (Feeds 2-3)
Chicken Manicotti with Roasted Red Pepper Alfredo (OVEN)
*Freezer-friendly! Manicotti pasta stuffed with shredded chicken, fresh spinach and garlic & chive cream cheese, topped with homemade roasted red pepper alfredo sauce and fresh basil garnish. (Full order=6 manicotti, Half order=3 manicotti)
My healthier version of the ultimate comfort food! Ground turkey with homemade garlic tomato sauce, bell peppers, onions, and macaroni pasta topped with cheddar cheese. (Full order=13x9 pan, Half order=6x9 pan)
Greek Beef Pitas (STOVETOP/MICROWAVE)
Greek-seasoned ground beef and red onion are sautéed with a side of cucumber salad for topping made with diced cucumber, feta cheese, dill, garlic and sour cream. Served with Pita pocket halves. (Full order=32oz beef, 16oz cucumber salad, 6 pita halves, Half order=16oz beef, 8oz cucumber salad, 3 pita halves)
Corn-and-Crab Chowder (STOVETOP/MICROWAVE) *Freezer-friendly!
Creamed celery, onion, green pepper and jalapeno combined with corn and imitation crab, topped with bacon crumbles. (Not spicy) (Full order=64oz, Half order=32oz)
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